Our southern recipe includes butter in the batter. This cake is the perfect after dinner dessert or morning is the perfect ratio of dense and moist. It's a pound cake - the way it was intended to be. It's an 10-inch cake and serves 16-20 people, easily.

 

All glaze is served in pre-portioned cups.  

Signature XL Pound Cakes

$35.00Price
  • Diameter : 10 inches

    Servings:  16-20 

     

    INGREDIENT INFORMATION

    *ALLERGY INFORMATION:

    This cake contains milkwheateggs.  This cake was produced in a facility that processes almonds, pecans, walnuts and coconut.  Our facility is not Gluten Free.

     

    SERVING INSTRUCTIONS

    To ice your cake, remove the lid of the frosting and microwave for 8-20 seconds. Stir, drizzle on your cake and serve. Your bundt cake will keep at room temperature for 5 days, refrigerated for 2 weeks, or frozen for up to 12 months