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Our southern recipe includes butter in the batter. This cake is the perfect after dinner dessert or morning is the perfect ratio of dense and moist. It's a pound cake - the way it was intended to be.

Pound Cakes - XLarge

  • Diameter : 10 inches

    Servings:  16 - 22  




    This cake contains milkwheateggs.  This cake was produced in a facility that processes almonds, pecans, walnuts and coconut.  Our facility is not Gluten Free.



    To ice your cake, remove the lid of the frosting and microwave for 8-20 seconds. Stir, drizzle on your cake and serve. Your bundt cake will keep at room temperature for 5 days, refrigerated for 2 weeks, or frozen for up to 12 months


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